Costa Rica food is everything that is homey, delicious and comforting in this world. It may seem unfamiliar at first but I promise you’ll love it. The basis of any good Costa Rican meal is rice and beans. This may actually be the hardest to get used to. Costa Ricans eat a variation of rice and beans at every single meal, every day.
The staple breakfast is Gallo Pinto. Check out this original recipe here. Gallo Pinto is usually served with eggs, salchichon (sausage), cheese, sour cream, bread or tortillas. Some people, especially older ones, will even have left over steak with their morning gallo pinto. This breakfast is super heavy but totally worth it. People used to Read more











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